menu

Next Week Menu (12/11/17)

lunch

Mushroom Cream Soup
Orange Cilantro Chicken Salad with Caper Dressing
Cuban Pork Cheese Ham and Mustard Spinach Sub
Chorizo Chard Frittata
Chicken Kale with Hominy and Hazelnuts

dinner

Quinoa Crab Cakes with Avocado Dressing
Parmesan Butternut Squash Orzo Pasta
Salmon with Wild Rice and Zucchini
Pork Medallions with Papaya Carrot Sauce
Arroz con Camarones

substitutions

Smoked Salmon with Goat Cheese Croissant
Mahi Tacos with Pineapple Salsa

snacks

Dark Chocolate and Raspberry Bites
Warm Apple Pudding
Guava Cheese Cake
Chicken Cilantro Spread
Lemon Mint and Ginger Cleansing Drink

In this menu:

Detoxifiers: Celery, Garlic, Lemon, Onion, Cilantro
Antioxidants: Dark Chocolate, Apple, EVOO, Carrot, Black Beans, Chard, Spinach
Anti Inflammatory: Walnuts, Peppercorns, Thyme, Shiitake, Cinnamon, Salmon, Papaya, Pineapple
Digestive Aid: Ginger, Turmeric, Asparagus