Next Week’s Menu (11/16/2020)

lunch Thai Basil Shrimp Bisque French Goat Cheese Walnut Salad Croque Monsieur Broccoli Leek Crustless Pie Basque Saffron Chicken dinner Turkey Bolognese Pasta French Chicken Mushrooms and Leek Pork Carnitas Tortilla Pie Thyme Grilled Hanger Steak Caramelized Onions Carrots Teriyaki Mahi Mahi substitutions Chicken Empanadas Barcelona Burger snacks Manchego with Quince Chocolate Chunk Cookie Dulce de Leche Crepe Fig and Brie Mini Sandwich Cucumber Parmesan Dip In this menu: Detoxifiers: Celery, Cayenne Pepper, Watercress, Grapefruit, Garlic, Lemon, Onion, Cilantro, Fennel, Black Beans Antioxidants: Blackberries, EVOO, Carrot, Cherries, Kale Anti Inflammatory: Black Pepper, Thyme Digestive Aids: Honey, Turmeric, Yogurt, Asparagus